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Food is a very important part of Chinese culture. We beleive that eating good food brings harmony and closeness to friends and family. |
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LUNCH SET MENU
£6.95 pp. from 12:00pm- 4:30 pm every day
This Menu is not available during December
STARTER
Sweet Corn Soup with Chicken served with Sweet Corn Cake or
Peking Hot and Sour Soup served with Sweet Corn Cake or
Sweet Corn Salad with Oriental Dressing New!!! or
Fresh Fruit Juice served with Sweet Corn Cake or
Crispy Spring Roll (extra £0.50) or
Chicken and Shittake Mushroom Pastry (extra £0.50)
MAIN COURSE served with Boiled or Fried Rice, except*
PORK
Sweet and Sour Pork
Roast Pork with Mushroom and Baby Sweet corn
Roast Pork with Yellow Chili Bean Sauce
CHICKEN
Sweet and Sour Chicken
Chicken with Green Pepper and Black Bean Sauce
Chicken with Cashew nuts
Chicken with Chili and Garlic Sauce
Chicken in Fresh Lemon Sauce
Chicken Singapore Style (highly seasoned spicy)
Chicken with Olive Leaves and Mixed Seasonal Vegetables
Chicken with Button Mushroom Cantonese Style
Chicken Thai Style
Satay Chicken
BEEF
Deep Fried Sliced Beef in Peking Sauce
Beef Ginger and Spring Onion
Beef with Mushrooms and Broccoli
Fillet Steaks Cantonese style (extra £4.00)
Fillet Steaks with Black Pepper Sauce (extra £4.00)
SEAFOOD
King Prawn with Green Pepper & Black Bean Sauce (extra £3.00)
King Prawn with Seasonal Vegetables (extra £3.00)
Sweet and Sour Cod Fillet (extra £3.00)
Fillet of Cod with Black Bean Sauce (extra £3.00)
OTHERS
Lamb Curry (extra £3.00)
Lamb with Sweet Onion & Chili Tossed in Roasted Spices (extra £3.00)
Roasted Duck with Green Pepper and Black Bean Sauce (extra £2.50)
*Vermicelli Singapore Style (roast pork, prawns, vegetables, spicy rice noodles)
*House Special Fried Rice
*Noodles Shanghai Style (stir-fried noodles with chicken ,Chinese mushrooms , vegetables)
Tasting New Dishes!!!!
Pad Thai (extra £3.00)
The original Thai noodle, stir-fried with egg, tiger prawns, fresh green bean, beansprouts, spring onion, red chilli pepper, coriander leaves, topped with roasted peanut
Mee Goreng
The original Malaysian yellow egg noodle stir-fried with chicken, fresh ground red chilli paste, tomato, cucumber, beansprouts, spring onion, potato, shallot and pak choi
VEGETARIAN
STARTER
Cream of Sweet Corn Soup served with Sweet Corn Cake Shanghai Style or
Peking Hot and Sour Soup served with Sweet Corn Cake
MAIN COURSE all above dishes served with boiled or fried rice except *
Sweet and Sour 'Chicken' and Vegetable
Mixed Vegetables with Aubergine and Bean curd in Black Bean Sauce
Trio Mushrooms in Chilli and Garlic Sauce
Mixed Vegetables and Bean curd in Sate Sauce
Mixed Vegetables in Curry Sauce
Mixed Vegetables with Cashew nuts
Buddha Delight (mixed veg with fried bean curd)
*Mixed Vegetables Vermicelli Singapore Style
*Mixed Vegetables Fried Rice
*Vegetarian Pad Thai New!!
You can choose following dishes as an additional course
STEAMED DIM SUM PLATTER £8.95
Oriental Pickle Salad, Prawn and Meat Dumpling, Prawn Dumpling, Beef Dumpling with Ginger & Spring Onion, Chicken & Pak Choy with Chive Dumpling, Vietnamese Crystal Tiger Prawn Roll, Sushi Roll with Ham
SEAFOOD DIM SUM PLATTER £9.95
Oriental Pickle Salad, Tempura Squid with Spices, Spicy Thai Fish Cake, Skewered Thai Style King Pawn , Spicy Seafood Roll, Fried Sushi Roll with Crab, Salmon Fish Roll with Sweet Basil
LUXURY CRISPY DIM SUM COMBINATION £5.95 PP min for 2
Oriental Pickle Salad, Sesame Prawn on Toast, Hoi Sin Duck Spring Roll, Honey Lemon Chicken Pastry, BBQ min Spare Ribs, Skewered Chicken with Lemon Grass in Spicy Sauce, Curried Beef Samosa, Tiger Prawn Won Ton
MIXED SKEWERED SIZZLING PLATTER £10.95
2PC Skewered Chicken in Satay Sauce, 2PC Skewered Lamb with Spices, 2PC Skewered Thai Style king Prawn, 2PC Skewered Fillet of Beef with Teriyaki Sauce,
CRISPY AROMATIC Duck 1/4 £8.95 1/2 £15.95
MINI BANQUET
£13.95 pp min for two or more person.
Served from Sun-Fri,12pm -7:00pm,Sat 12pm -4:30pm
STARTER
Cream of Sweet Corn Soup with Chicken and Sweet Corn Cake or
Peking Hot Sour Soup and Sweet Corn Cake
MIDDLE COURSE
A Selection of Crispy Fried Dim Sum;
Oriental Pickle Salad
Crispy Fried Seaweed
Crispy Hoi Sin Duck Spring Roll
Sesame Prawn on Toast
Crispy Prawn Won Ton
Beef Curry Samosa
MAIN COURSE
(Choose one dish per person if party has less than 5 people)
Sizzling Beef in Cantonese Sauce
Sliced Chicken in Honey Lemon Lime Sauce
Sliced Roasted Pork with Broccoli and Button Mushroom
Gong Bao Chicken (spicy)
Curry Prawn
Egg Fried Rice
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